High Life

品 86 #15 2017 年 12 月 Justino’s East India Madeira Fine Rich 此酒以黑莫乐品种红葡萄为主，并混合其他数个葡萄品种酿 制，以人工加热方式温存，并在橡木桶内成熟逾三年之久。酒 身呈厚实的桃花心木色带黄铜边缘，扑鼻的香味散发椰枣、肉 桂、榛子和糖浆。酒体结构由充沛的酸性支撑，每公升5.5克 的酒石酸让每公升105克的剩余糖分显得和谐。浓烈的味道 绽放山楂、肉豆蔻、甜姜和橙皮果酱。口感厚重，酒精度达 19%，入口初段甜美、中段活力十足、后段令人再三添杯。适 饮温度为摄氏15度，可配搭奶酪及花色小蛋糕，甚至制作马德 拉酱。 Made with a blend of grape varieties dominated by Tinta Negra, estufagem for three months, followed by barrel maturation for three-plus years. Saturated mahogany with bronze rim, the pungent nose offers palm dates, cinnamon, hazelnut and treacle. Supported by generous acidity, sweetness is balanced. The spicy palate delivers hawthorn, nutmeg, sweet ginger and orange marmalade. Full-bodied at 19%, the confectionaryentrycontinues throughalivelymid-palate, leading toamoreishfinish. Bestserved at 15 degreeswith cheese or petit four, even for saucemadère.