High Life

68 品 In the basement, the interior design features a cargo deck andworld map. Cross-discipline professionals are regularly invited from all over the world for guest bartending events, where they experiment with multiple dimensions of crafting cocktails. Thus, the space is named “From theWorld.” The team at Indulge Experimental Bistro still hold the same passion for their mission as they did from the very beginning of the bar’s existence, reinventing the drink and food menus annually to put Taiwanese culture, world trends and experiences accumulated from daily progress together, ensuring that their approach can constantly bring new surprises to the palates of guests. It is an ongoing experiment, but certainly one that can be classified as an indulgence in itself.